The vineyard block where these grapes are grown is incredibly steep and studded with chalky outcroppings of limestone, offering perfect growing conditions for premium Cabernet Sauvignon. The finely grained texture of this wine is the product of these mineral-laden soils. Aged in medium toasted French oak, you will find aromas of malty cinnamon, graphite and crème-de-cassis. Full-bodied on the palate with firm acidity, it features small portions of Malbec and Petit Verdot to bookend its stunning presentation. Pair with grilled steak, braised beef, rich potato dishes or dark chocolate.