90 pts Wine Enthusiast  Honeysuckle, ripe melon, and freshly cut grass kick off the nose of this bottling. The flavor profile overflows with juicy fruit character, while the mid-palate has great continuity thanks to a resolute acid profile. Chalky texture lingers in the background, creating depth. Serve alongside elevated hors d’oeuvres or in a tumbler poolside.

In recent years, we’ve trusted Grenache Blanc as the foundation for our Three Sisters White blends. Rarely boisterous but always reliable, Grenache Blanc offers a stable, acidic and slightly chalky base upon which we can layer more demonstrative wines. For this bottling it was portions of Clairette Blanche, Viognier and Marsanne that rounded out the aromatic, textural profile while adding some silky weight to the mid-palate. The resulting blend is beautifully balanced, delightfully playful and perfect as an aperitif or served alongside light hors d’oeuvres. Drink now through 2025. 

This bottling simultaneously presents with easy-drinking appeal as well as with an intriguing depth of personality. The aromatic profile is playful, with perfumed notes of daisies and freshly cut grass layered with a hint of French oak. Its resolute acid profile counters a creamy weight on the mid-palate and frames the presentation as a whole. A versatile companion for a wide range of cuisines, this vintage is well-balanced and should be enjoyed now through 2026.

Aromas of soft, juicy, and supple fruit character show on the nose of this delightfully approachable blend. The aromatic profile translates incredibly well to the palate and is framed in by a subtle chalky tannin structure and bright acidity. The jubilant character and medium weight of this wine lends to versatile food pairings. Enjoy now through 2027.

The aromatic profile shows notes of dark stone fruits layered with medium+ toasted French Oak and baking spice. The spice notes, especially cinnamon, carry over to the palate where they are joined with a bounty of juicy fruit character. As this vintage opens up in the glass an elegantly chalky texture shows itself.

The aromas of boysenberry compote with dark roasted coffee and a hint of vanilla would be equally at home alongside grilled ribs or a flourless chocolate cake. On the palate there is a supple mouthfeel framed in by refreshing acidity further lending itself to a variety of food pairings. This dry wine has a sweet personality and is rich but not cloying. Enjoy now through 2030.

The aromatic profile of our 2020 Bunkhouse Cabernet Sauvignon presents soft, juicy fruit juxtaposed with notes of dark-roasted coffee and baking chocolate. A plush mid-palate shows a chalky, limestone inspired minerality layered over copious amounts of dark fruit. Full-bodied and rich, this vintage will continue to evolve over the next 10 years. 

The nose offers soft, earthy fruit notes with subtle hints of baking spice. The aromatic profile transitions seamlessly onto the palate and rides a versatile mid-weight viscosity. There is a finely grained tannin structure lingering in the background creating a contemplative wine that is approachable in its youth. This vintage will pair beautifully with roasted chicken or grilled pork chops. Enjoy now through 2028.

Long, cool fermentations are employed to gently coax out chewy tannin structure while preserving elegant aromatics. Judicious aging in newer oak barrels lends depth while preserving varietal character. The resulting wine is delightfully food-friendly with firm acidity for a composed presentation. Warm and inviting, it's ready to enjoy now through 2030.

91 pts Wine Enthusiast Cohesive aromas of dark berry, plum, purple flowers and peppery spice show on the nose of this bottling. The palate explodes with rich while balanced flavors of caramelized black cherry, mocha and fudge, with roasted coffee extending through the palate. Drink now through 2032.

This bottling has amazing concentration both aromatically and on the palate. It is an absolute powerhouse of a wine but still maintains a stately balance. With decadent flavors and an opulent weight, this is the perfect bottle to transition from your main course to the dessert offering. Enjoy now through 2030.

This bottling possesses beautiful aromatics and elegant flavors in addition to a regal presence on the palate. Notes of dark roasted coffee and medium toasted French Oak are highlighted by a flinty minerality. There is plenty of acidity to keep the edges clean and add some buoyancy to this opulent wine. If opened in its youth this wine will benefit from some aeration. Enjoy now through 2030.

94 Pts Wine Enthusiast Upon first opening the nose is somewhat reclusive, offering savory notes  of graphite alongside hints of chocolate. As the wine aerates and the  bouquet opens, aromas of baking spice, white pepper and violets become  plentiful. The mouthfeel is full-bodied and lush with ample acidity to frame  in the presentation. This vintage has the manners to be enjoyed with lighter  fare but will shine its brightest alongside a grilled ribeye. A powerful, yet  elegant, wine that will evolve beautiful over the next decade.  

92 Pts Wine & Spirits Bright and briary onn the nose with secondary aromas of vanilla bean and tea tree bark. The finely textured tannin structure beautifully counters a lush mid-palate, laden with juicy fruit and spice. Serious, contemplative and seamlessly balanced. Drink now through 2032. 

92 pts Wine Enthusiast Subtle aromas of black and red fruit show on the rich nose of this bottling. The wine lands smoothly on the palate, where lush velvet flavors of dark fruit are spiced up by baking spices and toasty oak. The edges are framed by a fine, chalky tannin structure that counters the weight of the wine perfectly. Drink now through 2032.

Each grape cluster was hand harvested, gently pressed and slowly fermented in 60-gallon French oak barrels. The result is a nose brimming with floral notes of jasmine and daisies, with secondary aromas of freshly cut grass and medium toasted oak to add depth. Repeated stirring of the lees while in barrel built a creamy weight to the mid-palate that is countered beautifully by a robust acidity. Pair with scallops, halibut, eggs benedict, or avocado salad. Drink now through 2032.

There is a regal ease to this gorgeous Bordeaux-style blend. Notes of blackberry and cassis layer with medium toasted French oak. The palate carries a supple weight and delivers flavors of dark stone fruit with hints of cinnamon. The acid profile is resolute, steadfastly maintaining a balanced presentation. Pair with grilled lamb, roast veal or venison, or French Mimolette cheese.

94 Pts Wine Enthusiast & 93 Pts Vinous Bordeaux varietals are revered for so many wonderful traits it can be difficult to single out individual strengths. The varied tannin profiles offered by the components of our 2017 Point create a beautifully woven foundation upon which this decadent wine is built. The nose is soft and supple, showing notes of ripe stone fruit layered upon hints of creamy vanilla. The dense mid-palate delivers flavors of dark chocolate and cherries in harmony with nicely balanced acidity. All the while, chalky, velvety tannin carry this wine towards an elegant finish. Enjoy now through 2030.

The finely grained texture of this wine is the product of mineral-laden soils. Aged in medium toasted French oak, you will find aromas of malty cinnamon, graphite and crème-de-cassis. Full-bodied on the palate with firm acidity, it features small portions of Malbec and Petit Verdot to bookend its stunning presentation. Pair with grilled steak, braised beef, rich potato dishes or dark chocolate.